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Compounds · Monoterpenes · Terpenoid pathway

γ-Terpinene

Also known as Moslene — an analysis may use any of these names

Dry citrus, slightly woody, not very sweet. It is the backbone of the smell of fruit peel.

CAS
99-85-4
Formula
C10H16
Molar mass
136.23
Odour threshold
—
Boiling point
≈ 183 °C at atmospheric pressure
Volatility
150 °C290 °C

Where it occurs

Each bar spans the lowest to the highest value measured across published lots. The dot is the mean. A wide range is not an error — it is the mark of a natural raw material.

0 7 13 20 %

Where it comes from

Biosynthetic pathway: Terpenoid pathway — plants build them from identical five-carbon blocks.

Why it sits where it does

A ten-carbon hydrocarbon with no functional group, light and early to evaporate — it sits in the first half of the band with limonene.

Where else you meet it

Lemon peel, pomelo peel, dill, oregano. After limonene it is one of the main components of citrus oils.

Dictionary entries that mention this compound

Reading the table above correctly

Percentage is not odour strength. The human nose’s detection thresholds differ by up to millions of times from one compound to another.

A wide range is normal. A supplier who publishes identical figures year after year is something to question, not something to trust.